So as most of you know, I’m a 40 hour a week working mum with two kids (2 & 10) and my big kid of a hubby!

Every week we face the same battle on a Sunday….meal planning!!!

I do my best to plan out the meals in our house so we are less likely to slack off and get an unhealthy take away purely for the convenience on our way home.

Our slow cooker has become our best friend & approaching winter it’s the perfect way to have a comforting meal when we walk in the door.

Every week we have some sort of roast, this week we decided to have a lamb but whilst browsing the aisles at the supermarket I came across this little gem

We decided to try it out, for a rrp $5.99 I figured why not!

It came with the seasoning rub which instead of putting on lamb strips we rubbed all over our leg of lamb and let it soak in overnight in the fridge.

This morning we put the lamb in the slow cooker with about a cup of water to be sure it didn’t dry out and switched it to low to cook until our return.

Arriving home at 6:30pm, our house smelt like a Greek souvlaki heaven!

Dinner was served within 10 minutes, that included making the tzatziki yoghurt with the sachet that came with the kit & chopping up the salad!!